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Coupe of Gold

Inspired by the iconic “Last Word,” I was compelled to experiment with crafting my own rendition.

The substitute for maraschino cherry for elderflower liqueur offers a delicate floral note that beautifully complements the herbaceous qualities of gin and Chartreuse. An ideal spring/summer libation!

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Yield 1 Cocktail

Mis en Place

1.5 Oz Gin

1 Oz Elderflower Liqueur

1 Oz Green Chartreuse

1 Oz Lime Juice

2-3 Dashes of Orange Bitters

Method

In a mixing glass combine all ingredients over ice and stir.

Strain into a coupe and garnish with edible floral.

Pastry & Art Commissions

Nadia Colella creates bespoke cakes, pastry art, and hand-painted commissions. Each piece is a small work of art, thoughtfully crafted to bring beauty and meaning into your life — whether for a special event, a bespoke piece, or a brand collaboration. Please share a little about your vision or project below. All custom investments start at $2,000.